Appetizers

• Grilled Octopus$26.00

  Tender Mediterranean octopus, flame-grilled and served over a silky roasted red pepper coulis, paired with crisp garlic marble potatoes and smoky chorizo.

• Steamed Snow Crab$20.00

  Succulent snow crab, delicately steamed with fresh herbs, served in a rich, spiced Cajun butter sauce with lemon.

• Calamari$18.00

  Lightly battered calamari, golden fried and served with a vibrant, spicy marinara sauce.

• Crab Cake$18.00

  Pan-seared to perfection, this crab cake is bursting with sweet lump crab and served with a bold Cajun remoulade.

• Chicken WIngs$15.00

  Crispy, golden wings tossed in your choice of garlic butter, Korean BBQ, lemon pepper, or classic barbecue sauce.

• Oysters Rockefeller$18.00

  Baked oysters topped with creamy spinach, fresh herbs, and Parmesan breadcrumbs.

• Crispy Fried Shrimp$16.00

  Crisped shrimp tossed with sweet bell peppers and onions, finished with a light house glaze.

• Ceviche$+

  Your choice of shrimp, scallops, fish, or octopus, cured in citrus with mango, avocado, jalapeño, and cilantro served with tostones.

• Casa Boulette$14.00

  Crispy Caribbean-spiced beef meatballs with house pickled vegetables and habanero remoulade.

• PEI Mussels$+

  Steamed in chardonnay, roasted garlic, and herb butter. Served with grilled baguette.